What a beautiful Earth Day! It’s sunny, 80°F, and our amaryllis is in full bloom.
We’ve been getting our hands dirty planting our spring container garden. We’re looking forward to harvesting some organic herbs and vegetables later this year.
We hope everyone is having a great day and enjoying the outdoors.
Herbs:
front L to R: mint, purple basil, dill
back L to R: rosemary, lavender, sage, parsley
Squash:
front L to R: 1st container – cucumber, squash, zucchini
2nd container – 3 different varieties of lettuce
3rd container – cucumber, squash, zucchini
behind container are the herbs
Tomatoes:
front L to R: tomatoes, peas, lima bean, tomatoes
back: amaryllis
(photos by Sonja Gapinski, planters decorated by kids)
